OOLONG TEA

Milk

RICH / CREAMY / FLORAL

Milk

Preparation

TEMP
185˚F 85˚C
AMOUNT
2-3g
per 300ml
TIME
Steep for
4-7 mins

Adjust the amount & time ratio to your liking.

For a stronger taste, use more tea leaves and steep for longer.
For a lighter taste, use less tea leaves and steep for less.

Condiments

Plain
Sugar
Milk
Honey
Lemon

OOLONG TEA

Milk

RICH / CREAMY / FLORAL

Rich, creamy and floral, our Milk oolong tea is a very popular tea within the Taiwanese community and the entire tea community. They're one of our best sellers for a reason!

This tea is made using a Jin Xuan oolong tea varietal, then delicately blending it with natural milk flavours. What you get out of this tea is a lovely creamy, buttery, and orchid taste that will coat your entire mouth and surely put a huge smile on your face.

$9.00
20g Sample
8+ Cups
100g
40+ Cups

Rich, creamy and floral, our Milk oolong tea is a very popular tea within the Taiwanese community and the entire tea community. They're one of our best sellers for a reason!

This tea is made using a Jin Xuan oolong tea varietal, then delicately blending it with natural milk flavours. What you get out of this tea is a lovely creamy, buttery, and orchid taste that will coat your entire mouth and surely put a huge smile on your face.

Origin

REGION
Taiwan
Zu Zhan Nantou
ELEVATION
400-500m
HARVEST DATE
April

Preparation

TEMP
185˚F 85˚C
AMOUNT
2-3g
per 300ml
TIME
Steep for
4-7 mins

Adjust the amount & time ratio to your liking.

For a stronger taste, use more tea leaves and steep for longer.
For a lighter taste, use less tea leaves and steep for less.

Condiments

Plain
Sugar
Milk
Honey
Lemon

Reviews

Customer Reviews

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